In offer we have new electric cream cooker. CE norm. 

For making and preparing pastry creams (choux), chocolate, fondants, fruit jams, glazes, fillings, and other items that require even heating and gentle stirring.

Models with capacities of 30, 60, 80, and 120 liters.

The machine is made entirely of stainless steel.

Double-walled cooking bowl filled with thermal oil.

Electronic thermostat for controlling the cooking temperature.