In offer we have a new machine, Italian production, for ice-cream making - batch freezers:

 * model PRATICA has the characteristic of: * certain working, sturdy manufacture * the vertical cylinder brings significant advantages: easy filling (particularly useful in ice-cream shops), constant product visibility and ability to add ingredients at any time 

*model ECOGEL has the characteristic of: * two parallel refrigerating systems (reducing power applied as well as water and energy consumption).